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11:20 : Chopped

TODAY

NOVEMBER 2017

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18 November 2017

00:00

Extreme Cake Wars

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00:00, Sobota 18 Listopad 2017
The bakers take on the classic film 'The Sound of Music'. They'll compete in two challenging rounds for the chance to have their cake at the centre of a massive party celebrating the 50th anniversary of the film.
01:00

Paul Hollywood - City Bakes

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01:00, Sobota 18 Listopad 2017
In Iceland's capital city, Paul bakes using volcanic geothermal energy, meets food writer Eva Laufey who introduces him to the country's unique Skyr yoghurt, and creates two of his own bakes inspired by Iceland.
02:00

Diners, Drive-Ins and Dives

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02:00, Sobota 18 Listopad 2017
Guy's in Dallas where the barbecue stands tucked into a farmers' market, dishing out classic beef brisket and Carolina pork. And outside Las Vegas, the longtime meat market's turning its knives on fresh sausage and slow-cooked ribs.
02:30

Diners, Drive-Ins and Dives

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02:30, Sobota 18 Listopad 2017
This trip, Guy's going off the strip and digging into Las Vegas. He visits a Bulgarian tapas joint serving up layers of European comfort food. Plus, a visit to Guy's alma mater, UNLV, that has him back in cooking class.
03:00

Man Fire Food

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03:00, Sobota 18 Listopad 2017
Roger hangs out with chefs in Alexander City, Alabama, and Charleston, South Carolina, who are putting a whole new spin on rotisserie cooking in the great outdoors.
03:30

Man Fire Food

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03:30, Sobota 18 Listopad 2017
Roger Mooking is in Florida, fanning the flames for something savoury and something sweet. He meets a young pitmaster in Crawfordville who uses a power tool and a farmer in Dade City preserving the tradition of making cane syrup.
04:00

Chopped

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04:00, Sobota 18 Listopad 2017
The chefs have two starchy ingredients to work with in the appetiser round: Chinese dumplings and Middle Eastern noodles. Will one chef recover after burning two of the mystery ingredients?
05:00

Guy's Grocery Games

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05:00, Sobota 18 Listopad 2017
It's holiday time at Flavortown Market. Guy Fieri gives each chef a gift basket filled with eclectic items they must use to make a holiday party lunch.
06:00

Roadtrip with G. Garvin

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06:00, Sobota 18 Listopad 2017
Getting a taste of the Oakland food scene, G. Garvin visits the Chop Bar where he samples a delicious meatloaf dish. He also stops by the home kitchen of Jaynelle from the popular shop, Pietisserie, and whips up a tangy apple pie.
06:25

Roadtrip with G. Garvin

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06:25, Sobota 18 Listopad 2017
In Nashville, G. stops off at Lockeland Table for an amazing pork loin with greens and that Southern classic, mac and cheese. Then it's off for a private lesson in making a Nashville staple from the owner of 400 Degrees Hot Chicken.
06:50

Man Fire Food

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06:50, Sobota 18 Listopad 2017
Roger's search for fire and food takes him to Jamaica where Roger makes a beeline for Scotchie's Too, a restaurant famous for cooking jerk over pits filled with coals.
07:15

Chopped

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07:15, Sobota 18 Listopad 2017
In a Chopped first, two pairs of brothers compete to see which chef family prevails. With family pride and bragging rights looming large, the last two chefs must make desserts from a Greek pudding and a Japanese candy.
08:05

Barefoot Contessa

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08:05, Sobota 18 Listopad 2017
Catering is about planning a wise menu - Ina helps a friend's daughter who is getting married choose a delicious dessert for the rehearsal dinner. Will it be baba au rhum or île flottante?
08:30

Barefoot Contessa

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08:30, Sobota 18 Listopad 2017
Running a store isn't easy, and Ina should know - she ran a deli for 20 years. Ina suggests a French-inspired menu of Provencal soup, seafood and coconut madeleines for dessert as a staff thank you.
08:55

The Pioneer Woman

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08:55, Sobota 18 Listopad 2017
The guys are away, and so it's 24 hours of just Ree and the girls. She whips up a blueberry crumb cake for breakfast, and for dinner it's petite filets with wasabi cilantro cream, lobster mac and cheese and lemony broccolini.
09:20

The Pioneer Woman

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09:20, Sobota 18 Listopad 2017
Ree cooks up a celebration dinner for her husband's birthday. There are delicious chili cheese burgers, crisp thin fries, a cowboy-friendly wedge salad and a towering yellow cake with a chocolate buttercream frosting.
09:50

Siba's Table

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09:50, Sobota 18 Listopad 2017
It's braai versus Barbie in a cook off with Siba's Aussie pastor. Siba's making juicy braai'd pork sliders with tangy pickled red onion and an apple and fennel salad with incredible homemade green mayo.
10:20

Siba's Table

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10:20, Sobota 18 Listopad 2017
Siba's cooking against the clock making a comforting after-work dinner that's ready in 30 minutes flat. Siba whips up divine speedy weekday pasta, pizza in salad form and gooey wonderful pull-apart garlic bread.
10:50

Bake with Anna Olson

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10:50, Sobota 18 Listopad 2017
Pastry Chef Anna Olson shows us how to make three of her favourite savoury breads. Anna might love her sweet treats, but she loves her savoury ones too!
11:20

Chopped

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11:20, Sobota 18 Listopad 2017
You can put all your bread on the bet that a baker is going to take the $10,000 prize in this competition. In the first round, the competitors must bake focaccia and figure out how to make a rich fish work with rice pudding.
12:10

Man Fire Food

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12:10, Sobota 18 Listopad 2017
Roger Mooking heads to New Mexico where cooking with fire is taken to new culinary heights with mud and steel. Roger visits Comida de Campos in Embudo, a farm and cooking school where delicious feasts are cooked in cone-shaped clay ovens.
12:35

Man Fire Food

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12:35, Sobota 18 Listopad 2017
Roger Mooking cruises through central California, home to many vineyards, but Paso de Record Vineyard in San Miguel has piqued Roger's interest. The vineyard hosts wine release parties and serves barbecue prepared in a deep pit.
13:05

Diners, Drive-Ins and Dives

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13:05, Sobota 18 Listopad 2017
Guy crisscrosses the country to get a taste of international flavours. In Miami, a funky Haitian joint cooks up island favourites like griot, and in Los Angeles, an Italian spot serves up their legendary spins on pizza and lasagna.
13:30

Diners, Drive-Ins and Dives

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13:30, Sobota 18 Listopad 2017
Guy hits up Minneapolis for a family pizza-making tradition, Miami for Haitian classics and Portsmouth, New Hampshire, for global-inspired street food.
14:00

Chopped

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14:00, Sobota 18 Listopad 2017
The chefs open up the first baskets to find falafel mix and date paste, among the four appetiser ingredients. Then in the entrée round, the chefs must work with a fish that is new to them.
15:00

Barefoot Contessa: Back to Basics

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15:00, Sobota 18 Listopad 2017
Ina is sharing her secrets and professional know-how on getting superb cooking results at home. There's a Barefoot classic lemon chicken breast dish, and a sticky toffee date cake made by local chef Laura Donnelly.
15:30

Barefoot Contessa: Back to Basics

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15:30, Sobota 18 Listopad 2017
Ina loves an easy dessert. She shows off her fruit filled cranberry and apple cake, before a dessert master class from patisserie chef Claudia Fleming, who shares her recipe for lemon cream napoleon.
16:00

The Pioneer Woman

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16:00, Sobota 18 Listopad 2017
Ree is home alone in the snow - a perfect opportunity to eat lighter and pack in some exercise. For a pre-hike dinner, she's making a delicious low carb lettuce burger.
16:30

The Pioneer Woman

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16:30, Sobota 18 Listopad 2017
Ree Drummond's brother Mike is helping Ladd feed the cattle out on the prairie, while Ree is making a fabulous and comforting Mexican hot chocolate with marshmallows for toasting over the fire.
17:00

Siba's Table

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17:00, Sobota 18 Listopad 2017
Siba's baby girl is turning 9 months old and there's a photo shoot. Siba's catering and on the menu are divine goji berry granola bars and refreshing fruity rooibos summer blush for a kid-friendly snack.
17:30

Siba's Table

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17:30, Sobota 18 Listopad 2017
It's the fast track to va va voom with secrets from the Siba styling bible. Beef carpaccio gets a colourful and vibrant revamp, and spicy chicken tacos are transformed into a stylish all-in-one board meal.
18:00

Bake with Anna Olson

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18:00, Sobota 18 Listopad 2017
Pound cakes are wonderfully rich, moist and buttery with a lovely golden brown crust. Anna starts with a favourite - classic lemon pound cake. Then she creates a fondant covered heart cake, perfect to bake for that special someone.
18:30

Bake with Anna Olson

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18:30, Sobota 18 Listopad 2017
Who can resist these tasty treats served with an ice cold glass of milk? Anna creates a variety of drop cookies and desserts, popular with kids and grown-up kids! She starts with everybody's favourite, the classic chocolate chip cookie.
19:00

Man Fire Food

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19:00, Sobota 18 Listopad 2017
Roger meets up with Chief of the Coquille Tribe in North Bend, Oregon, for a salmon roast, before heading to Los Angeles to find out the secret behind Pok Pok LA's famous whole roasted chicken.
19:30

Man Fire Food

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19:30, Sobota 18 Listopad 2017
Roger roasts a 30-pound porchetta on a ranch in Chico, California, before heading to Sandy, Oregon, to roast mussels with local caterers.
20:00

Diners, Drive-Ins and Dives

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20:00, Sobota 18 Listopad 2017
This trip, Guy's grubbin' at some popular hangouts. In St Louis, the classic British pub cooking up gourmet grilled cheese and a porchetta masterpiece.
20:30

Diners, Drive-Ins and Dives

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20:30, Sobota 18 Listopad 2017
This trip, Guy's gettin' a taste of traditional recipes, with a kick. In Boston, a second generation lobster shack turning heads with cod cakes and lobster mac and cheese.
21:00

Restaurant Stakeout

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21:00, Sobota 18 Listopad 2017
Willie comes to the aid of Rene, co-owner of Barzola Restaurant, who is struggling to make ends meet. Willie's surveillance uncovers the problems that may be dragging the restaurant down.
22:00

Mystery Diners

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22:00, Sobota 18 Listopad 2017
After hearing rumours that their songwriting contest is rigged, Rose and Tom of Belcourt Taps in Nashville contact Charles Stiles for help. 1980s pop star Tiffany goes undercover as a Mystery Diner to investigate.
22:30

Mystery Diners

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22:30, Sobota 18 Listopad 2017
Steve, owner of Nashville Street Tacos and The Stillery, believes somebody is using his apartment above his restaurant while he's out of town. Charles Stiles sends in Mystery Diners Jamie and Brooke to investigate.
23:00

Diners, Drive-Ins and Dives

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23:00, Sobota 18 Listopad 2017
Guy Fieri's hitting up totally traditional Italian spots in Florence. A 50-year-old landmark is serving up a legendary spaghetti specialty and some crazy good chicken.
23:30

Diners, Drive-Ins and Dives

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23:30, Sobota 18 Listopad 2017
Guy's going on a flavour filled tour of Scottsdale, Arizona. He tries an Italian beef specialty, a banging brisket at a barbecue gas station, then gets crazy at an out-of-the-box burger joint.

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