Red white beans

Red white beans

Red white beans

Watch 30 Minute Meals
Wednesday the 30th, at 09:20

Prep: 5 mins
Cook: 15 mins
Serves: 4-6
Difficulty: Easy

Ingredients Tick boxes to send shopping list to email

Method

Red white beans

1) Heat the extra-virgin olive oil in a frying pan over a medium heat. Add the onion, rosemary and salt and pepper, to taste. Cook the onions until sweet and soft, 8 to 10 minutes.

2) Stir in the tomato puree for 1 minute. Add the stock, then stir in the beans and reduce the heat to low until the beans are cooked through.

3) Adjust the seasoning and turn the beans out into a serving bowl. Keep warm until ready to serve.