Cuban beans

Cuban beans

Cuban beans

Recipe by:
Guy Fieri

Watch Guy's Big Bite
Tuesday the 22nd, at 18:30

Prep: 10 mins
Cook: 60 mins
Serves: 6 to 8 servings
Difficulty: Easy

Ingredients Tick boxes to send shopping list to email

Method

Cuban beans

1) In a large pot add water, beans and ham hocks. Boil for 45 mins until tender.

2) In a medium saucepan add oil, onions, garlic, peppers, cumin, paprika, oregano, pepper and saute until translucent, do not brown.

3) When bean mixture has reduced by half, add the onion saute mixture and the salt. Continue to reduce until water is level with bean mixture. Hold warm for serving.