Chai yai yai
Chai yai yai
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Ingredients Tick boxes to send shopping list to email
Method
Chai yai yai
1) Brew tea in 240ml of hot water for three to four mins.Remove tea bag.
2) In a saucepan, combine the tea mixture and milk and simmer, stirring occasionally.
3) Pour into a coffee mug. Add bourbon, amaretto and Grand Marnier. Stir briefly.
4) Stud lemon wedge with the cloves and add to mixture.
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