Chai yai yai

Chai yai yai

Chai yai yai

Prep: 0 mins
Cook: 0 mins
Serves: 1 serving
Difficulty: Easy

Ingredients Tick boxes to send shopping list to email

Method

Chai yai yai

1) Brew tea in 240ml of hot water for three to four mins.Remove tea bag.

2) In a saucepan, combine the tea mixture and milk and simmer, stirring occasionally.

3) Pour into a coffee mug. Add bourbon, amaretto and Grand Marnier. Stir briefly.

4) Stud lemon wedge with the cloves and add to mixture.