Amaretto and raspberry smoothie
Amaretto and raspberry smoothie
Recipe by:
Watch Everyday Italian
Saturday the 2nd, at 09:20
Prep: 10 mins
Cook: 0 mins
Serves: 4
Difficulty: Easy
Ingredients Tick boxes to send shopping list to email
Method
Amaretto and raspberry smoothie
1) Place half the raspberries in a blender with half the ice cream, 1 tbsp almond liqueur, and 1 teaspoon orange zest. Pulse the blender until the mixture is combined. Add about half a tray of ice and blend until smooth.
2) Divide the smoothie between 2 highball glasses and continue making the other 2 smoothies with the remaining ingredients. Crumble the macaroon cookies over the top of the smoothies. Serve with long spoons and a straw.
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