foodnetworktv.com Celebrity Chefs Andy Bates

Andy Bates

About Andy Bates

Andy Bates Andy Bates, aka Pie Man and host of Andy Bates Street Feasts, is known for his hearty, traditional British street food. Starting work in kitchens at 14 before getting the chance at 17 to work in a Michelin starred restaurant, Andy went on to study at catering college in Canterbury. He then headed to France to hone his skills in French cuisine. Now, his company, Eat My Pies, produces classic Scotch eggs, pies and tarts which are sold at Whitecross street market. Watch Andy's new show, Street Feasts weekdays at 12.30pm and 6.30pm and visit the home of Andy Bates Street Feasts for exclusive interviews and photos.

Recipes from Andy Bates

MORE FEATURED RECIPES COOK TIME: LEVEL:
Gumbo pies 100 mins Difficult
Roasted pork with apple and mustard mash 50 mins Easy
Ham and Pea Soup 15 mins Easy
Mediterranean Grilled Vegetable Pie 120 mins Difficult
Custard Tart 70 mins Easy
Bacon and scallop open sandwich 25 mins Easy
Honey and vanilla cheesecake 0 mins Easy
Rhubarb and Custard Tart 80 mins Intermediate
Southern fried quail 10 mins Easy
Pumpkin pie 75 mins Easy

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